Er'ao Brown Sugar Ginger Tea
Dispel cold and dehumidify, warm the spleen and kidney
Using Er'ao ginger, high-quality brown sugar, raw sugar, and cooking over slow fire for several hours to make brown sugar ginger tea bricks.
Put the tea bricks into about 250-300ml of hot water and stir until dissolved and drink. The first entry is warm, and the stamina is spicy. Enjoy a cup of brown sugar ginger tea that wards off the cold and warms the stomach.
A pack contains 8-10 tea bricks.