Centroamericano Flower Cultural

Origin (產地) :Costa Rica (哥斯大黎加)

Region (產區): Turrialba

Farm (莊園): Aquiares Estate

Producer (生產者): Diego Robelo

Varietal (品種)：Centroamericano (H1 Hybird)

Altitude (種植高度): 1200-1400m

Grade (等級): SHB EP

Process (處理法): Flower Cultural (花酵母發酵日曬)

Cupping notes (杯測風味) -

Aroma/Fragrance (濕香/乾香): Floral, sugar cane (花香、甘蔗)

Flavour: Apricot, sugar cane, pomegranate, red apple while cold, jasmine aftertaste

(杏脯、甘蔗、石榴、雪莉酒、冷的時候有紅蘋果，茉莉花香餘韻)